I can't remember the last time I ate potato chips. I must say it has been at least a year. I don't buy them unless I'm at the local Subway Sandwich shop and they are the baked kind (and that is only on a rare occasion - I'm not a fan of all the 'extra' ingredients). I saw this recipe online for Microwave Potato Chips at EatingWell.com - "Where Good Food Meets Good Taste" and decided to give it a try. One word to describes these chips: Yum! I purchased a couple russet potatoes and today I sliced and cooked up one of them (I'll be cooking the other tomorrow). What I loved about these chips: 1. Super easy to make (if you have a food processor slicing is done in seconds). 2. Easy portion control compared to having a bag of chips sitting on the counter. 3. You can't get anything fresher and there's no artificial ingredients or preservatives. 4. They are not greasy or high in fat. 5. Much cheaper than buying a bag of chips (a
I'm starting this weight loss blog a year after my weight loss journey began. I'm a stay at home mom and I'm in the process of losing weight only this time I'm keeping it off!! There's no going back!